BAKED SAFFRON SALMON KABOBS

[{"selector":"#anim-da2d6b1d-555a-40c3-8c5d-14e7e06f6e42","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-fdb9b983-06b5-42c5-b21a-888d2b4dab4c [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":4000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Easy 30- minute baked salmon kabobs in oven! One of the best cubed salmon recipes! Get the recipe

[{"selector":"#anim-3419a868-31fa-40f0-ac09-e04f42d2e31c","keyframes":{"transform":["translate3d(-121.57534%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":1000,"duration":1000,"easing":"cubic-bezier(.2, 0, .8, 1)","fill":"both"}] [{"selector":"#anim-76bee8d0-b2a9-4608-aee1-fefb9ba02341","keyframes":{"transform":["rotateZ(-180deg)","rotateZ(0deg)"]},"delay":1000,"duration":1000,"easing":"cubic-bezier(.2, 0, .5, 1)","fill":"forwards"}] [{"selector":"#anim-77a6bbbe-ad75-4d89-9b15-a80d0070b8c7 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(28.90624987200394%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":4000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] Learn how to cook spicy salmon bites with yogurt and unique spices like saffron. An interesting appetizer that's very easy to make! Get the recipe

INGREDIENTS

[{"selector":"#anim-d7c30eab-1c56-4dfe-b5cf-56f41bd92600","keyframes":{"opacity":[0,1]},"delay":0,"duration":3000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Get the recipe

How To Make Salmon Kabobs In Oven

[{"selector":"#anim-625a055f-b7be-49d4-91fc-3fea8a13a9b8","keyframes":{"opacity":[0,1]},"delay":0,"duration":3000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-11d95a7d-8fbf-4588-b83f-524e16177d2c","keyframes":{"transform":["translate3d(-89.73799%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":3000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Season salmon cubes with salt, pepper and lime juice Get the recipe

[{"selector":"#anim-a1aef200-c5ed-4432-96ad-a59b69670e8f","keyframes":{"opacity":[0,1]},"delay":0,"duration":3000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-bd9e4d9a-14f1-4acb-bc86-a5641df9507b","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":3000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] 4-ingredient marinade: yogurt, chilli powder, saffron, ginger-garlic paste. Get the recipe

[{"selector":"#anim-c54a1c90-8b45-401a-810b-5afb4133ea47","keyframes":{"opacity":[0,1]},"delay":0,"duration":3000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c8f922f3-eff1-4ad5-8862-0c6058e6d333","keyframes":{"transform":["translate3d(0px, -99.48602%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":3000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Marinate the salmon Get the recipe

[{"selector":"#anim-d0d23ddd-103b-464a-b306-07c7fcefc4cc","keyframes":{"opacity":[0,1]},"delay":0,"duration":3000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Add diced onions and bell peppers to salmon Get the recipe

[{"selector":"#anim-39c3f3e2-53be-4dca-9555-09c6201c60a3","keyframes":{"opacity":[0,1]},"delay":0,"duration":3000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-dffa5346-61ff-42bc-af6d-41d1d7b2d910","keyframes":{"transform":["translate3d(100.00000%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":3000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Mix well & marinate for 10 minutes Get the recipe

[{"selector":"#anim-d4347a13-4827-41be-b2f4-df64bb7b4764","keyframes":{"opacity":[1,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-e52e39be-46fa-4c72-ba0c-3be655505c66","keyframes":{"transform":["scale(3)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Thread salmon and veggies onto skewers Get the recipe

[{"selector":"#anim-1cdc0601-e50c-4d72-88ee-10d9dea07e40","keyframes":{"opacity":[0,1]},"delay":0,"duration":3000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Bake at 120°C/ 250°F for 15 minutes Get the recipe

[{"selector":"#anim-a5eaf048-916d-4748-867b-e81358964a39 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(12.499999772451451%, 0, 0) translate(25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":3000,"easing":"cubic-bezier(.14,.34,.47,.9)","fill":"forwards"}] Drizzle the yogurt salmon kabobs with lime juice & garnish with coriander leaves. Get the recipe

[{"selector":"#anim-7e8bbf5c-6e8d-4f45-b17d-a68c850e5549","keyframes":{"opacity":[1,1]},"delay":0,"duration":3000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-13fcde2e-f82a-403c-b59c-3e6b4f59f4e1","keyframes":{"transform":["scale(3)","scale(1)"]},"delay":0,"duration":3000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] One of the best salmon skewers in oven (Indian style)! For tips & tricks, head over to Easy baked salmon kabobs Get the recipe

[{"selector":"#anim-f5b7fc2f-271a-4795-90de-2d86252f102a","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-7b9b4549-d7a7-4935-8754-a4de586d53b4","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Delicious food from my table to yours! Get more