GREEN MANGO CHUTNEY

perfect side dish for rice with curry/ chicken/ fish

raw or semi-ripe mangoes, ginger, chili powder, turmeric and palm sugar 

 5 INGREDIENTS 

roughly chop the raw mangoes  

Boil the mangoes in water with chili powder, salt and turmeric 

Cook until mangoes turn mushy

Add palm sugar

Stir until thick

Sweet, spicy, tangy mango chutney!