GREEN MANGO CHUTNEY
perfect side dish for rice with curry/ chicken/ fish
raw or semi-ripe mangoes, ginger, chili powder, turmeric and palm sugar
5 INGREDIENTS
roughly chop the raw mangoes
Boil the mangoes in water with chili powder, salt and turmeric
Cook until mangoes turn mushy
Add palm sugar
Stir until thick
Sweet, spicy, tangy mango chutney!