Add whatever salad veggies you find in your fridge and toss with the easy balsamic herb vinaigrette. You get an awesome zesty Italian pasta salad!
Easy Italian Pasta Salad with Balsamic Dressing
20 minutes and a few simple ingredients are all you need to enjoy this great Italian summer salad. Minimum effort, mega taste!
Ingredients for Balsamic Vinaigrette Pasta Salad
pasta parsley onions tomatoes black olives feta cheese walnuts
Cook the whole grain pasta. When the pasta is boiling, chop the onions, olives, tomatoes, and parsley. Drain and rinse the pasta.
Prepare the ingredients
Balsamic Dressing Ingredients
seasoning- garlic powder+ pink salt+pepper
dreid Italian herbs oregano+basil+chilli flakes
How to Soften the Onions
Slice the onion thinly and submerge in a bowl of water mixed with 1/2 teaspoon salt and 1 tablespoon vinegar.Drain and squeeze the water out after 10 minutes.
Toss pasta with the vegetables. Add in the spicy balsamic dressing and toss again. The pasta salad can be served immediately or chilled.
The balsamic dressing is where the magic happens. Balsamic vinegar combined with garlic and Italian herbs is so full of flavor that you won’t believe you’re eating a low-calorie pasta salad.
Creamy Greek Salad with Yogurt Dressing
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This Greek salad with yogurt dressing is a cold pasta salad with a delicious low-calorie creamy salad dressing.
Healthy cooking made easy!