Discover the perfect blend of umami and creaminess with this miso tahini dressing.
Apart from miso and tahini, you'll need a few ingredients: vinegar, lime juice, soy sauce, honey, red pepper flakes, ginger and galic powder.
It's pretty straightforward: Just dump all ingredients into a jar and...WHISK, WHISK, WHISK!
Tahini is hard to handle when it comes to whisking. Break it up with a spoon first to ensure there are no lumps before you whisk.
Keep the dressing in an airtight container in the fridge. It stays fresh for up to 4 days.
Store properly
Enjoy the delicious Miso Tahini Dressing with your favorite salad! Get the recipe by clicking the button below:
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