A flavor-packed Thanksgiving with Indian tandoori mains, veggie sides, chutneys, and cozy soups.
Learn the tips and tricks to make chicken tikka easily with simple ingredients in your kitchen.
Learn the secret to getting the bright color and smoky flavor without food coloring or fancy ingredients!
Paneer Tikka
An Indian-style prawn appetizer that can be easily made on a pan, outdoor grill, or in the oven.
These juicy chicken mince kababs are easy to make, full of warm spices, and guaranteed to impress your guests..
Easy to make and perfect for entertaining, these saffron-infused salmon kabobs can be cooked in 15 minutes with 5 ingredients.
A nourishing, spiced starter for your holiday menu—warm, comforting, and full of flavor.
A creamy, spiced cauliflower soup with bold flavors and simple wholesome ingredients.
Discover the secrets to juicy, tender whole chicken legs with a perfectly spiced marinade.
Quick and easy, delicious, and perfect for entertaining, this salmon recipe is a keeper.
Rich, aromatic, and perfect as a unique, flavorful Thanksgiving dish, this chicken curry can be served with rice, roti or naan.
An impressive, flavorful centerpiece for a seafood-based Indian Thanksgiving menu.
This creamy Indian mint sauce (hari chutney) is very easy to make and absolutely delicious!
Sweet, spicy and tangy mango chutney that can be made with just 5 simple ingredients.
This recipe combines the ease of pulao recipe with the awesome flavors of the Indian biryani, all in a single pot.
Fresh, sweet and tangy Indian fruit salad (fruit chaat)- a vibrant side salad.
Discover the secrets to juicy, tender whole chicken legs with a perfectly spiced marinade.