Chana Aloo Masala (Indian Chickpea and Potato Curry)
Chana aloo masala is a hearty and flavorful Indian dish made with chickpeas, potatoes, and spices. Learn the secret to making creamy chana aloo curry, without cream!
Going vegan? Try these beginner-friendly vegan recipes for a delicious start. Cook easy vegan recipes for dinner with pan-fried honey garlic tofu or easy tofu bok choy stir fry.
Chana aloo masala is a hearty and flavorful Indian dish made with chickpeas, potatoes, and spices. Learn the secret to making creamy chana aloo curry, without cream!
Red Lentil salad is a sweet and spicy Indian salad recipe with masoor dal or red lentils and fresh ginger honey dressing. This summer lentil salad is a perfect addition to your healthy meal plan for weight loss!
Easy roasted tomato and garlic soup made delicious and creamy with a secret ingredient. There are only 4 simple steps to make this low calorie tomato soup: chop, roast, blend and simmer.
Palak kofta recipe without paneer or cream, that is entirely plant-based and healthy! In this low-calorie palak kofta curry, koftas are made in the oven and soaked in a delicious gravy.
A colorful, nutritious sprouted mung bean salad with a lot of textures and flavors! This mung sprouts salad with an oil-free dressing can be served as a quick and filling lunch or a healthy side salad for dinner.
These baked beetroot cutlets or patties are guilt-free, with the same awesome taste! This easy recipe shows you how to make beetroot tikki that are low in calories and use up limited oil!
These Indian chickpea patties also called chana tikki, chana kababs or chana cutlets are easy to make and absolutely delicious. Learn this foolproof recipe with tips and tricks to make the best tikkis.
Kerala parippu curry is an easy Kerala-style curry made with mung dal, coconut, and a few basic spices. Make a quick weeknight dinner with creamy moong dal curry and rice.
An easy fall quinoa salad with roasted vegetables, flavored with honey lemon dressing! This roasted pumpkin quinoa salad tastes delicious as a warm fall salad or cold summer salad.
This avocado chutney is a sugar-free, oil-free chutney recipe that can be used as a side for your tandoori dishes. An easy chaat chutney for your snacks and sandwiches you may not want to miss!