This recipe shows you how to make tandoori paneer tikka easily at home on a tawa or pan. Learn the secret to getting the bright color and smoky flavor without food coloring or fancy ingredients!
Tandoori, tikka and kabab recipes
Learn how to make chicken hariyali kabab (chicken hariyali tikka) in oven, grill or in a pan. Find out the secret shortcut that can be used only with this hariyali chicken recipe.
Tandoori king prawn recipe is an Indian-style prawn starter that can be easily made on a pan. Make this tandoori jhinga for your next party and wow your guests!
Delicious baked paneer cubes with aromatic flavors of mint, cilantro, yogurt and spices! This easy hariyali paneer tikka or pudina paneer tikka could be the favorite appetizer at your next party.
Oven-baked tandoori salmon tikka that takes 10 minutes (no food coloring). Melt-in-your-mouth salmon full of smoky tandoori flavors! No more dry salmon…
Baked saffron salmon kabobs in the oven can be made with a 5-ingredient marinade in 15 minutes. These spicy salmon bites are one of the easiest appetizers you can make with salmon.
Tandoori gobi is a delicious and healthy Indian cauliflower appetizer we all love. Learn tips and tricks on how to make roasted tandoori cauliflower easily in the oven.